{"product_id":"ethiopian-green-mustard","title":"Ethiopian Green Mustard","description":"\u003cp\u003eAn Ethiopian leafy green with a flavor similar to a mustard green but without the spicy kick. The plants are slow to bolt. They are delicious sauteed and raw, especially when picked young. Harvest the young main shoot with 8-10 leaves, which will inspire the lower shoots to grow out for several more harvests.\u003c\/p\u003e\n\u003cp\u003eAlso known as Gomenzer, Hamli Adri, Highland Kale and Texsel Greens.\u003c\/p\u003e\n\u003cp\u003ePhoto credit: Sistah Seeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDays to maturity:\u003c\/strong\u003e 60-90\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeeds per pack:\u003c\/strong\u003e 325\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGermination rate:\u003c\/strong\u003e 91% on 02\/09\/2024\u003c\/p\u003e\n\u003ch2\u003ePlanting \/ harvesting notes\u003c\/h2\u003e\n\u003cp\u003eSow indoors 6-8 weeks before last frost, or seed every 1\" in rows 8-12\" apart, 1\/4-1\/2\" deep. Keep watered until germination. Thin to every 8-12\" for fuller heads, or treat as cut-and-come-again baby greens. Harvest baby greens after 25 days, or allow plant to mature 60-90 days.\u003c\/p\u003e\n\u003ch2\u003eSeed keeping notes\u003c\/h2\u003e\n\u003cp\u003eIsolate by 1\/2 mile from other flowering members of \u003cem\u003eB. carinata\u003c\/em\u003e to avoid unwanted cross-pollination. Allow seed pods to turn brown and dry before seed harvest. Protect from birds.\u003c\/p\u003e","brand":"Sistah Seeds","offers":[{"title":"Default Title","offer_id":44064138625262,"sku":"BRA-024","price":5.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2406\/3467\/products\/EthiopianGreenMustard_edsm.jpg?v=1677689516","url":"https:\/\/trueloveseeds.sbs\/products\/ethiopian-green-mustard","provider":"Truelove Seeds","version":"1.0","type":"link"}